Recipe Review: Rumbi Mango Chicken and Rice

I mentioned that I was trying a few new recipes this month.  We had the Rumbi Mango Chicken and Rice for dinner last night. It was just OK :( I would give it 3 of 5 stars. It didn't taste bad, it just didn't taste like a whole lot, to be honest. I was itching for more flavor. I even cooked the rice in coconut milk as suggested.  The cumin and lemon pepper were "to taste" and I think I added plenty without taking the flavor away from the sweet and savory mango salsa. It was, however, SUPER easy to make. I actually had some leftover chicken breasts, so I just threw the rice in the rice cooker and everything else to warm over the stove. Took about 10 min. (plus cooking time for the rice). So, for that factor I MIGHT make it again.