Tuesday, June 4, 2013

Banana Berry Oat Muffins

2 Cups quick oats
1 1/2 Cups whole wheat flour
1 1/2 Cups white flour
1/2 Cup flax meal
1/2 C sugar plus 2 Tbs
1/2 Cup honey
3-4 ripe bananas
2/3 Cup milk
1 Cup oil
1 tsp vanilla
4 eggs
1 tsp salt
2 tsp baking soda
12 oz berries (I have used blueberry and sliced strawberry OR chocolate chips)

Mix all ingredients minus berries in a high capacity mixer or mix wet ingredients and then add dry and mix well, folding in berries last.

Use an ice cream scoop (or about 1/3 C) to fill well greased muffin pans. Sprinkle all muffins with a bit of sugar. Bake in a preheated oven at 350* for about 20 min, or when a toothpick inserted comes out clean.

Makes 2 dozen

We like to eat them fresh out of the oven or chilled in the fridge



2 comments:

  1. these look great! I'm baking them today.

    ReplyDelete
  2. These are DELISH!!!! Thanks for the taste test, and the recipe!!!

    ReplyDelete